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BREAKFAST

Florida orange juice

Seasonal fruit salad

Homemade organic yogurt

Organic granola

Marmalade

Scrambled eggs and bacon or baked eggs

Whole wheat and french croissants and chocolate croissants

Coffee and tea service available

AROUND THE WORLD STYLE
 
Flat bread and pepperonata


Mix green salad


Roasted artichokes and fennel


Organic sprouted rice and quinoa salad - carrots, shiitake mushrooms
baby arugula, toasted pine nuts and truffle oil


Roasted cauliflower with roasted grape tomatoes,
peruvian olives, sun dried tomatoes, parsley tapenade


Seared florida mahi mahi


Grilled flank steak with aji panka sauce


Bow tie pasta with grape tomatoes, mozarella and basil

Dessert of the Day

home made cheese cake with raspberry coulisse

PERUVIAN STYLE

Shrimp seviche with organic purple corn tortilla chips

Causa-whipped golden potato with peruvian aji amarillo peppers,
tuna and avocado with red onions salsa on the side

Organic quinoa al pesto with baby arugula, grape tomatoes
and toasted pine nuts

Flank steak marinated anticucho style

Sauteed fresh corn with cumin and lemon zest

organic mix green salad


Dessert of the Day

home made cheese cake